活在當下: WEEKEND無事搵事做 - 整餅

Monday, April 19, 2010

WEEKEND無事搵事做 - 整餅

無事搵事做

ｗｅｅｋｅｎｄ整ｂｒｏｗｎｉｅ

跟住無印嗰盒ｏ野咁做

整溶ｄ　ｄａｒｋ朱古力先

加ｍｉｌｋ

加ｅｇｇ

因唔知做餅要用ｕｎｓａｌｔｅｄ嘅ｂｕｔｔｅｒ而要跑去

ｓｕｐｅｒｍａｒｋｅｔ再買過

將所用料ｍｉｘ埋一齊，但整極ｄ　ｂｕｔｔｅｒ都唔溶，

搞到手都痛

再膽戰心驚咁開爐

好驚個焗爐爆炸(因為我唔識用)

焗佢１８分鐘

最後整出一大件都算做可以放得落口嘅深啡色物體

我當自己成功咗~~

HEHEHEHEEEE ~

4 comments:

KennyT said...: 其實整餅係要落少少鹽提味﹐尤其是朱古力野﹐所以ＳＡＬＴＥＤ都ＯＫ﹐你白行了; 3:44 PM
Bobo said...: 咁佢個指示係咁教ar ma...妖...等我仲走去再買個tim...; 4:54 PM
KennyT said...: 你連煲水都唔識就已經識整餅﹐貫徹我地GROUP某幾位好友的宗旨﹐水可以唔識游但夏天一定要去石澳滑水呢味野﹐好叻女﹗; 11:51 PM
Anonymous said...: look nice wor! 你係咪用新買嗰個焗爐仔呀?; 12:14 PM

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